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Vitamin C & Bioflavonoids

Ester-C(R) Plus 500 mg Vitamin C Vegetable Capsules

Solgar

Ester-C® Plus 500 mg Vitamin C Vegetable Capsules

Ester-C® Plus is exclusively formulated by Solgar® and provides a patented method of supplementing pH neutral (non-acidic) Vitamin C. In addition, Ester-C® Plus contains the Vitamin C metabolites that occur along with Vitamin C in nature. A special manufacturing process is employed to form a unique calcium ascorbate metabolite complex. Solgar® Ester-C® Plus offers the addition of providing acerola, citrus bioflavonoid complex, rutin and rose hips.

Ingredients

Serving Size: 50, 100 and 250 Vegetable Capsules

Each vegetable capsule provides: % EC RDA*
Vitamin C (as Ester-C®, calcium ascorbate) 500 mg 625
Vegetable Capsule Shell: hydroxypropylmethyl cellulose
Citrus Bioflavonoid Complex 25 mg
Anti-caking Agents: vegetable magnesium stearate,
silicon dioxide
Rose Hips Powder (Rosa canina) 10 mg
Acerola Fruit Powder Extract (Malpighia glabra) (4:1) 10 mg
Rutin 5 mg

*EC RDA = EC Recommended Daily Allowance

Ester-C® is a registered trademark of The Ester-C Company.

FREE OF: Gluten, Wheat, Dairy, Soya, Yeast, Preservatives, Sweeteners, Artificial Flavours or Colours

SUGGESTED USE: As a food supplement for adults, one (1) to three (3) vegetable capsules daily, preferably at mealtime, or as directed by a healthcare practitioner. Do not exceed directions for use.

 



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